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Fristam Powder Mixer mixes caffeine, taurine and additives 90% faster

Rapid & streamlined powder dissolution for energy drink production using Fristam Powder Mixing Technology

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Introduction to the application and industry overview

Energy drink manufacturers must achieve fast, homogeneous dissolution of functional powdered ingredients such as caffeine, taurine, sugar, acids and stabilisers to ensure consistent flavour, appearance, and product performance across every batch. Variations in powder properties and their solubility led the manufacturer to use many different blending methods within the production line, making it unnecessarily complicated. Switching to the Fristam Powder Mixer established a single, reliable inline process that simplified ingredient dissolution, significantly reduced mixing time, delivered fully homogeneous, repeatable batch quality and streamlined their supply chain.

Customer brief

An energy drink manufacturer required a reliable method to dissolve multiple powdered ingredients – including caffeine, taurine, sugar, citric acid, and hydrocolloid stabilisers – into a liquid base of water and dissolved gases. They sought a single, rapid inline solution capable of dissolving all powdered ingredients with equal effectiveness, while simplifying their process.

Previously unsuccessful methods

Before implementing the Fristam solution, the manufacturer processed different powdered ingredients using separate mixing technologies. This approach had developed over time because the various powders all had different properties, such as their solubility, bulk density, wettability etc…

To manage these differences, the production line relied on a combination of agitator-based tank mixing, competitor inline blending equipment and venturi induction systems.

While each method could handle certain ingredients, the use of multiple technologies was not an efficient solution increased processing time, energy consumption, and production complexity.

Previously unsuccessful methods

Fristam’s solution

Fristam supplied an Fristam PM Powder Mixer – an integrated powder mixing system that combines a self-priming centrifugal pump to draw in liquid, a hopper to pour powders and a high-performance FS Shear Blender to blend wet and dry ingredients.

This compact, waist height, hygienic system would enable all powdered ingredients to be dissolved into liquid using the same inline process, simplifying production while delivering rapid mixing, full homogeneity and reliable batch-to-batch consistency.

Trial set-up

1. The liquid base is drawn into the mixer by the Fristam FZ Liquid Ring Pump, this liquid is circulated through the Fristam Powder Mixer to establish stable flow conditions.

2. Powdered ingredients – such as sugar, caffeine, taurine, citric acid, flavourings and hydrocolloid stabilisers were introduced via the mixers hopper and drawn into the liquid stream below where they are immediately wetted.

3. The Fristam FZ passes the premixed combination of liquid and powders to the Fristam FS Shear Blender – which fully disperses and incorporates powders and liquids into a lump-free and uniform energy drink base.

Fristam’s solution

A successful outcome with the Fristam Powder Mixer

The Fristam powder mixing system enabled complete dissolution of all powdered ingredients within a single inline process while reducing batch mixing time by up to 90% compared to the other technologies being used previously (venturi, in-tank agitation, competitor inline mixing). The manufacturer achieved a fully homogeneous product, simplified production, and improved overall process efficiency.

Do you have any questions so far?

Please don’t hesitate to contact our customer support. We would be happy to answer any questions you may have about our case studies or similar challenges, and we will provide effective solutions tailored to your needs.

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Process / Product quality benefits

Process / Product quality benefits

  • Complete dissolution of caffeine, taurine, and other powdered ingredients
  • Homogeneous, lump-free beverage structure across all batches
  • Reproducible mixing quality supporting consistent product performance
  • Sped up and simplified production by streamlining technology and techniques
Sustainability benefits

Sustainability benefits

  • Lower energy usage due to significantly shorter mixing times
  • Efficient raw material utilisation through complete dissolution
Financial benefits

Financial benefits

  • Batch time reduction of up to 90%
  • Improved production efficiency and reduced operational cost
  • Freed up operators to work on other areas of production.
Other benefits

Other benefits

  • Simplified production through a single inline mixing solution
  • Compact hygienic system combining pumping and mixing
  • Fully CIP and SIP capable with easy integration into automated production lines

Similar applications

  • Rapid powder dissolution and homogenisation in functional beverages, flavoured drinks, and liquid nutritional products
  • Inline blending of sugars, acids, stimulants, vitamins, and stabilisers in beverage and liquid food manufacturing
  • Powder-into-liquid processing across food, pharmaceutical, and personal care industries where homogeneous dispersion, fast batch times, and hygienic operation are essential

Frequently Asked Questions

Homogeneous dissolution ensures consistent flavour, appearance, caffeine distribution and functional performance across every batch, which is essential for product quality, regulatory compliance and consumer safety. The Fristam Powder Mixer helps achieve this.

In addition to mixing & blending technology – check out Fristam’s full range of pumping technologies suitable for the beverage industry.

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